News
A team of scientists , including dr inż. Jakub Szperlik from the Tissue Cultures Laboratory of the Botanical Garden at the Faculty of Biological Sciences, decided to test whether the holly species available in Poland have fatty acid contents and profiles similar to those known for their subtropical counterpart. The results of their study were published in the journal Molecules
The University of Wrocław plays for paediatric oncology and haematology! We are taking part in the 33rd finale of the […]
The Historical Institute of the University of Wrocław cordially invites you to the next “Szewski czwartek” – an interdisciplinary online […]





